Kagayaki Japanese Chef’s Knife, KG-4ES Professional Honesuki Boning Knife, VG-1 High Carbon Japanese Stainless Steel Pro Kitchen Knife with Ergonomic Pakka Wood Handle, 5.9 inch

★★★★★ 4.3 81 reviews

$121.00
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$121.00
Price when purchased online
Free shipping Free 30-day returns

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Product details

Management number 211534356 Release Date 2026/04/04 List Price $48.40 Model Number 211534356
Category
  • The Ultimate Boning Knife - No kitchen is complete without the proper tools, and a boning knife is an essential piece of cutlery; Treat yourself or someone you love to one of the very best cooking knives available, and experience a true masterpiece of craftsmanship
  • De-Bone with Precision - Honesuki knives were originally intended to be a specialist knife for de-boning and breaking down poultry, but this knife also excels at filleting fish or red meat and performing many tasks that Western boning knives are used for
  • High Quality Standard - Passionate experienced craftsman team with over 40 years of knife making experience and skills are fully applied for each single pieces of our kitchen knife.
  • Unrivaled Quality - The V-Gold No.1 Japanese High Carbon Stainless Steel blade of this chef knife is meticulously hand sharpened and hand finished; The smooth pakkawood handles will fit your hand comfortably; In terms of quality control and cutting performance, this knife is a work of art
  • Superior Japanese Craftsmanship - Kagayaki Western style knives are produced by JCK Original in collaboration with Japan’s top craftsmen, ensuring beauty, durability, and value
UPC 616695929627
Color Stainless Steel
Blade Edge Boning Knife
Brand Name JCK ORIGINAL
Unit Count 1.0 Count
Blade Color Silver
BladeLength 5.9 Inches
Item Length 5.9 Inches
Item Weight 0.23 Kilograms
Manufacturer JCK ORIGINAL
Handle Material Pakkawood
Construction Type Forged
Blade Material Type High Carbon Stainless Steel
Is the item dishwasher safe Yes

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4.3 out of 5
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81 ratings | 33 reviews
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